FOOD

Grilled Japanese-style marbled sirloin steak 150g (single item)
6600 yen(税込)
The classic steak, marbled sirloin, seasoned only with rock salt and coarsely ground pepper and grilled.Enjoy the juicy taste.
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Grilled Japanese-style marbled sirloin steak 150g (single item)
6600 yen(税込)
The classic steak, marbled sirloin, seasoned only with rock salt and coarsely ground pepper and grilled.Enjoy the juicy taste.

Grilled Japanese-style fillet steak (rare cut) 120g (single item)
7920 yen(税込)
A rare cut of fillet.The tender and flavorful fillet is grilled on a grill, seasoned only with rock salt and coarsely ground pepper.A supreme masterpiece.
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Grilled Japanese-style fillet steak (rare cut) 120g (single item)
7920 yen(税込)
A rare cut of fillet.The tender and flavorful fillet is grilled on a grill, seasoned only with rock salt and coarsely ground pepper.A supreme masterpiece.

Yoshitei's original sukiyaki basic course
7700 yen(税込)
Yoshitei's basic sukiyaki course (4 dishes), which was loved by the husband of the Yonezawa textile weaver.Please enjoy the unique cooking of Yonezawa beef.It is a course of appetizer, marbled roast, vegetable platter, and Sanuki udon.Made with carefully selected Yonezawa beef marbled rib roast.
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Yoshitei's original sukiyaki basic course
7700 yen(税込)
Yoshitei's basic sukiyaki course (4 dishes), which was loved by the husband of the Yonezawa textile weaver.Please enjoy the unique cooking of Yonezawa beef.It is a course of appetizer, marbled roast, vegetable platter, and Sanuki udon.Made with carefully selected Yonezawa beef marbled rib roast.

Chateaubriand steak
Inquiry required
This is the thickest part of the beef tenderloin (tenderloin) in the center (a part of about 800 grams from one head), and it is a steak made from it.Please enjoy the more rare part of the finest Yonezawa beef with the calm appearance of Yoshitei.
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Chateaubriand steak
Inquiry required
This is the thickest part of the beef tenderloin (tenderloin) in the center (a part of about 800 grams from one head), and it is a steak made from it.Please enjoy the more rare part of the finest Yonezawa beef with the calm appearance of Yoshitei.
Dish dish

Braised grated beef
3520 yen(税込)
Beef stewed in a sweet and spicy sauce and served with grated daikon radish.
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Braised grated beef
3520 yen(税込)
Beef stewed in a sweet and spicy sauce and served with grated daikon radish.

Yoshitei Marinated and Grilled
¥ 3080(税込)
Beef marinated in locally produced miso lees and grilled.
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Yoshitei Marinated and Grilled
¥ 3080(税込)
Beef marinated in locally produced miso lees and grilled.

Yoshitei's homemade beef shumai
792 yen(税込)
Yoshitei's homemade beef shumai is handmade by artisans.We use the highest quality Yonezawa beef.Contains 3 pieces.
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Yoshitei's homemade beef shumai
792 yen(税込)
Yoshitei's homemade beef shumai is handmade by artisans.We use the highest quality Yonezawa beef.Contains 3 pieces.

Yonezawa beef cold shabu-shabu
¥ 1320(税込)
The lean thigh meat of Yonezawa beef was put in hot water and tightened with cold water.We prepare for each course.
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Yonezawa beef cold shabu-shabu
¥ 1320(税込)
The lean thigh meat of Yonezawa beef was put in hot water and tightened with cold water.We prepare for each course.
Yamabo Gozen (reservation required)

Seasonal mountain bosom set (*reservation required)
13200 yen(税込)
Yoshitei's kaiseki course (9 dishes).Reservation 3 days in advance is required.We will prepare for reservations from 4 people.
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Seasonal mountain bosom set (*reservation required)
13200 yen(税込)
Yoshitei's kaiseki course (9 dishes).Reservation 3 days in advance is required.We will prepare for reservations from 4 people.

Lunch: Yamakai Steak Set (reservation required)
6930 yen(税込)
Two small dishes, appetizer, cold shabu-shabu salad, Japanese-style steak, beef shumai, miso soup, pickles, rice, and fruit (10 dishes) *Reservations must be made by the day before.
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Lunch: Yamakai Steak Set (reservation required)
6930 yen(税込)
Two small dishes, appetizer, cold shabu-shabu salad, Japanese-style steak, beef shumai, miso soup, pickles, rice, and fruit (10 dishes) *Reservations must be made by the day before.

Gyuzanmaizen (reservation required) *Menu from February to March
13200 yen(税込)
You can enjoy various tastes of beef dishes little by little.*Reservation 3 days in advance is required.
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Gyuzanmaizen (reservation required) *Menu from February to March
13200 yen(税込)
You can enjoy various tastes of beef dishes little by little.*Reservation 3 days in advance is required.
Shabu-shabu

Yonezawa beef extra-thick loin shabu-shabu basic course
7700 yen(税込)
Appetizer, Marbled loin, Assorted vegetables, Kishimen noodles, Mochi (5 items)
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Yonezawa beef extra-thick loin shabu-shabu basic course
7700 yen(税込)
Appetizer, Marbled loin, Assorted vegetables, Kishimen noodles, Mochi (5 items)
Yamanobu Shabu-shabu Kaiseki

Shabu kaiseki course
11000 yen(税込)
Yoshitei's signature dish, shabu-shabu with extra-thick pork loin, is served as a kaiseki course.Please use it for entertainment, banquets, dinners, etc.[Two small dishes, sashimi, marbled roast, assorted vegetables, kishimen noodles, mochi, sweets (8 dishes)] *Reservation is required by the day before
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Shabu kaiseki course
11000 yen(税込)
Yoshitei's signature dish, shabu-shabu with extra-thick pork loin, is served as a kaiseki course.Please use it for entertainment, banquets, dinners, etc.[Two small dishes, sashimi, marbled roast, assorted vegetables, kishimen noodles, mochi, sweets (8 dishes)] *Reservation is required by the day before
Ami-yaki Japanese-style steak

Marbled sirloin steak course
9130 yen(税込)
[appetizer, chilled shabu-shabu, vegetable salad, marbled sirloin steak 150g, rice, miso soup, pickles, dessert (8 items)]
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Marbled sirloin steak course
9130 yen(税込)
[appetizer, chilled shabu-shabu, vegetable salad, marbled sirloin steak 150g, rice, miso soup, pickles, dessert (8 items)]
dessert
